Vegetarian Buffet Menu at Water’s Edge

Your Wedding Reception Includes

Complimentary Champagne Upon Guest Arrival
Outside Terrace & Deck Available During Your Reception
Maitre D’ to Coordinate & Supervise Your Event
Use of Our Private Bridal Suite
Tableside Cocktail Service, Wine Service with Dinner and After-Dinner Cordials
A Wide Selection of Linens from Which to Choose
White Chair Covers with White Bows
Place Cards & Direction Cards
Custom Tiered Wedding Cake
Exiting Coffee Station
Valet Parking
Coat Check Service
(Seasonal)
Bride & Groom “All Time Favorite” Dinner Entrée

 

Cocktail Hour

One Hour of Butler Style Hors d’ oeuvres to include:
Grilled Tofu topped with Ripened Plum Tomatoes & Fresh Smoked Mozzarella
drizzled with Virgin Olive Oil
Parmesan Cheese Twists with Marinara Sauce
Vegetable Franks in a Blanket with Honey Dijon Sauce
Skewered Tri-Colored Tortellini with Arrabbiata Sauce
Wild Rice Pancakes with Curried Apple Sauce
Baked Brie on French Toast with Toasted Almonds
Vegetable Spring Rolls with Sweet & Sour Sauce
Home-baked Quiche with a blend of Fontina, Colby & Jack Cheeses
Asparagus and Fire Roasted Red Pepper enrobed in Puff Pastry
Stuffed Domestic Mushrooms with Marinated Vegetables
Fresh Vegetable Crudités with Assorted Dips
International Cheese Board with Fresh Seasonal Fruit
Tapas Bar
Olive Tapenade, Tziki Cucumber Relish, Assorted Hummus & Tahini
with Assorted Pitas and Flatbreads for Dipping
Sweet and Savory Fromage

Whole Wheels of French Brie de Meaux Prepared Two Ways:

Roasted Garlic, Charred Tomatoes & Torn Cilantro
served with Red, White and Blue Corn Tortilla Chips
Candied Granny Smith Apples, Brown Sugar, Butter Pecan Dust
& served with Carr’s Table Wafers

 

Dinner Service

First Course – Sit Down
(Pre-selected Choice of One)

Merri-Makers Garden Salad
Iceberg Lettuce with Grape Tomatoes, Cucumber Wheels, julienne of Carrots &
Red Cabbage served with Raspberry Vinaigrette Dressing

Merri-Makers Caesar Salad
Hearts of California Romaine Lettuce tossed with Classic Caesar Dressing,
Garlic Croutons, Shaved Parmesan Cheese & Cracked Black Pepper

Pear & Gorgonzola Salad
Red Wine Poached Bartlett Pears and crumbled Gorgonzola Cheese
on a bed of Field Greens
sprinkled with candied Pecans and dressed with Champagne Vinaigrette

Sun Kissed Salad
Mesclun Field Greens with Jersey Fresh Blueberries & Strawberries
topped with shaved White Chocolate
served with Raspberry Vinaigrette Dressing

 

The Buffet

Eggplant Rollatini
Battered Fillets of Sliced Eggplant rolled and stuffed with Roasted Garlic,
Crushed Plum Tomatoes and Ricotta Cheese

Farfalle Pasta with grilled Tofu & Peas in an Rich Alfredo Sauce
with Cracked Black Pepper

Penne Pasta with Vodka Coral Sauce garnished with grated Asiago Cheese

Vegetable Ratatouille sautéed to order and served in a Vol-au-vent Shell

Roasted Herb New Potatoes with Sweet Onions & Bell Peppers
Vegetable Harvest Wild & White Rice
Crusty Italian & Whole Grain Breads

 

Dessert
Custom Tiered Wedding Cake served on a painted plate
with a Chocolate Dipped Strawberry

Freshly Brewed Colombian Coffee, Regular and Assorted Herbal Teas
and Brewed Decaffeinated Coffee

Coffee Express Station

Your guests will enjoy a cup of Freshly Brewed Colombian Coffee
or Decaffeinated Coffee using paper service for the ride home.

 

Dessert Options

A complete Viennese Table to include Assorted Cakes, Pastries &
Cookies, Chocolate Dipped Fruits and Flaming Bananas Foster served over Gourmet
Vanilla Ice Cream may be added for $7.00 per guest

Chocolate Fountain – Your guests will enjoy dipping fresh Strawberries, Pineapples & Melons along with
Pretzel Rods, Potato Chips, Rice Crispy Treats, Marshmallows & Graham Crackers into a
smooth cascading waterfall of Milk Chocolate. $6.00 per guest

Candy Bar – For the Ride Home
(Pre-selected Choice of Eight)
Your guests will enjoy helping themselves to your customized candy
selections displayed in decorative glass cylinder vases of various sizes.
Candy scoops and cellophane bags will be provided.
$5.00 per guest

Warm Cookies To Go
Hot & Scrumptious Homemade Chocolate Chip and Sugar Cookies for the ride home.
$3.00 per guest

 

Beverage Service
Champagne Upon Guests Arrival
Champagne Toast
Tableside Wine Service with Dinner
After-Dinner Cordials
Five Hour Open Premium Bar
Including, but not limited to:
Absolute Vodka, Dewar’s, Jack Daniels,
Bacardi Rum, Southern Comfort, V.O.,
Malibu Rum & Tanqueray Gin

Assorted Beers to include:
Budweiser
Miller Lite
Yuengling

Sonoma & Napa Valley wine selections:
Merlot
Chardonnay
Pinot Grigio
White Zinfandel